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05/23/12, 53
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05/23/12, 51
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05/23/12, 50
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05/23/12, 50
How I Work: Yahoo!?s Doug Crockford On JavaScript - Internet and Website Design
05/23/12, 41
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05/23/12, 56
Burning planet leaves dust in its wake ? News in Science (ABC Science)
05/23/12, 44
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Thursday, November 26. 2009
Thanksgiving Dinner
Well, today was my first attempt at cooking a full-blown Thanksgiving with most things made from scratch. With the help of my sous-chef Todd, we roasted off a full bird, and made a pan gravy with turkey drippings. This year we did stuffing from scratch, and lets just say, once you make it and taste it, you'll never go back to the Stove Top stuffing.
I started cooking at 10:30am, and finished at 4:00pm. I skipped lunch, so I was pretty hungry by the end of the kitchen battle. Lets just say, everything tastes a lot better when you're hungry.
Here's the full menu:
(*) Store bought items.
The secret ingredient was butter
.
I started cooking at 10:30am, and finished at 4:00pm. I skipped lunch, so I was pretty hungry by the end of the kitchen battle. Lets just say, everything tastes a lot better when you're hungry.
Here's the full menu:
Roast Turkey
Sweet Potatoes topped with Marshmallows
Green Bean Casserole topped with French Onions
Garlic Mashed Potatoes
Fresh Bread Rolls (*)
Cranberry Sauce (*)
Celery, Onion, and Mushroom Stuffing
Pan Gravy
Pecan Pie (*)
Pumpkin Pie (*)
Sweet Potatoes topped with Marshmallows
Green Bean Casserole topped with French Onions
Garlic Mashed Potatoes
Fresh Bread Rolls (*)
Cranberry Sauce (*)
Celery, Onion, and Mushroom Stuffing
Pan Gravy
Pecan Pie (*)
Pumpkin Pie (*)
(*) Store bought items.
The secret ingredient was butter
.
--Will Rogers